How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dairy-Free Chocolate Mint Chia Pudding Pops?

You need 6 ingredients. The key ingredients include: 3 Tablespoons Sugar, To Taste, 2 Tablespoons Unsweetened Cocoa Powder, 1/4 cups Chia Seeds, 2 Tablespoons Fresh Mint, Finely Chopped, and more.

Is Dairy-Free Chocolate Mint Chia Pudding Pops suitable as baking & desserts?

Yes, Dairy-Free Chocolate Mint Chia Pudding Pops falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dairy-Free Chocolate Mint Chia Pudding Pops?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dairy-Free Chocolate Mint Chia Pudding Pops Recipe

Name: Dairy-Free Chocolate Mint Chia Pudding Pops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tablespoons Sugar, To Taste; 2 Tablespoons Unsweetened Cocoa Powder; 1/4 cups Chia Seeds; 2 Tablespoons Fresh Mint, Finely Chopped; 1 cup Unsweetened Vanilla Almond Milk; 1/4 teaspoons Pure Mint Extract (if Desired)

Dairy-Free Chocolate Mint Chia Pudding Pops – a delicious recipe with Sugar, Cocoa, Chia Seeds, Fresh Mint, Vanilla Almond Milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tablespoons Sugar, To Taste
2 Tablespoons Unsweetened Cocoa Powder
1/4 cups Chia Seeds
2 Tablespoons Fresh Mint, Finely Chopped
1 cup Unsweetened Vanilla Almond Milk
1/4 teaspoons Pure Mint Extract (if Desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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