How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chanterelle-Parmesan Pie?

You need 11 ingredients. The key ingredients include: 2 disks of shortcrust pastry, 700g Chanterelle mushrooms, 1 clove of garlic, 4 shallots, minced, and more.

Is Chanterelle-Parmesan Pie suitable as baking & desserts?

Yes, Chanterelle-Parmesan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chanterelle-Parmesan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chanterelle-Parmesan Pie Recipe

Name: Chanterelle-Parmesan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 disks of shortcrust pastry; 700g Chanterelle mushrooms; 1 clove of garlic; 4 shallots, minced; 2 eggs; 200 milliliters single cream; 1 1/2 cups Parmesan, grated; 4 tablespoons flat parsley; 2 tablespoons thyme leaves; Pepper; 1 tablespoon honey

Chanterelle-Parmesan Pie

Eats Now Editorial Team · 470 kcal · Baking & Desserts

Chanterelle-Parmesan Pie – a delicious recipe with shortcrust pastry, Chanterelle mushrooms, clove of garlic, shallots, eggs, milliliters single cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chanterelle-Parmesan Pie

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