How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Daikon Radish Salad with "Bikkuri" Mayonnaise?

You need 7 ingredients. The key ingredients include: 5 cm Daikon radish, 1/2 Cucumber, 1/4 of one carrot Carrot, 2 tbsp Mayonnaise, and more.

Is Daikon Radish Salad with "Bikkuri" Mayonnaise suitable as salads?

Yes, Daikon Radish Salad with "Bikkuri" Mayonnaise falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Daikon Radish Salad with "Bikkuri" Mayonnaise?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Daikon Radish Salad with "Bikkuri" Mayonnaise Recipe

Name: Daikon Radish Salad with "Bikkuri" Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cm Daikon radish; 1/2 Cucumber; 1/4 of one carrot Carrot; 2 tbsp Mayonnaise; 1 tbsp Sesame dressing or sauce; 1 tsp Sugar; 1 less than 1/2 teaspoon Miso

Daikon Radish Salad with "Bikkuri" Mayonnaise – a delicious recipe with radish, Cucumber, carrot Carrot, Mayonnaise, Sesame dressing, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 cm Daikon radish
1/2 Cucumber
1/4 of one carrot Carrot
2 tbsp Mayonnaise
1 tbsp Sesame dressing or sauce
1 tsp Sugar
1 less than 1/2 teaspoon Miso

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Salads

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