Name: dahl adas soup
Yield: 4 servings
Ingredients: 1 onion; 3 tbsp rice; 3 tbsp bulgor; 3 tbsp dahl lentil; 3 tbsp flour; 1 tsp dried mint; 1 tbsp tomato puree; 1 dash salt; 2 tsp lime juice; 1 dash peper; 3 tsp butter

1

let rice and bulgar and lentil remain in water for 30 min

2

peel and mince onion.

3

put butter in skillet and cook onion until brown

4

add flour and mix until flour become golden

5

add salt and peper.

6

and then tomato puree and mint and mix them well

7

add 1cup of boiled water and stir until all ingredient become smooth and consistant

8

add 1 cup of cold water and then add rice, bulgar and lentil.

9

let them cook.

10

serve with lime or lemon juice

dahl adas soup

How did you like this recipe?