Dads Tacos!

1. 1

   Start by heating your oil in a small skillet or deep fryer on medium-low heat.

2. 2

   Cook ground beef and onion in a large skillet over medium-high heat until meat is browned. Drain grease.

3. 3

   Take one corn tortilla and fry in the oil for 30 seconds on each side.

4. 4

   When tortillas are done frying, place on a papertowel lined plate to soak up grease.

5. 5

   Spread a desired amount of cheese whiz onto tortilla and then add meat.

* Per serving · 4 servings · Values may vary.

No additional tips available.