How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dads Crab Bisque?

You need 17 ingredients. The key ingredients include: 2 King Crab Legs or, 1/2 lb cooked lump crab meat, 2 tbsp melted butter, 1 pints heavy cream, and more.

Is Dads Crab Bisque suitable as seafood?

Yes, Dads Crab Bisque falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dads Crab Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dads Crab Bisque Recipe

Name: Dads Crab Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 King Crab Legs or; 1/2 lb cooked lump crab meat; 2 tbsp melted butter; 1 pints heavy cream; 1 can cream of mushroom soup; 1/2 cup chardonnay; 1/2 shot of cream sherry; 2 tbsp tomato paste; 2 tbsp worcestershire; 1 to taste:celery salt; 1 to taste:old bay; 1 to taste:black pepper; 1 to taste:garlic powder; 1 to taste:dry parsley flakes; 1 to taste:season all; 1 bay leaf; 1 sprig of fresh thyme

Try this homemade Dads Crab Bisque recipe the whole family will love. Made with or, crab meat, butter and cream. Easy step-by-step instructions included.

This Dads Crab Bisque relies on simple, everyday ingredients such as king crab legs or, cooked lump crab meat, melted butter and pints heavy cream. It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Dads Crab Bisque

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions