Czechoslovakian Apricot Bars Recipe

1. 1

   Cream together butter and sugar till light and fluffy.

2. 2

   Add in one egg yolk at a time, beating well!

3. 3

   Add in gradually the sifted flour.

4. 4

   With floured hands, pat 1/2 the dough into a well greased and floured 9 x 13 inch pan Spread the apricot jelly over the dough.

5. 5

   You can use different kinds of preserves at each end if you prefer - such as raspberry.

6. 6

   Sprinkle flaked coconut over this.

7. 7

   Pat remaining dough over this mix in the pan.

8. 8

   Bake in a preheated 350 degree oven for 45 min and lightly browned.

9. 9

   Sprinkle with powdered sugar.

10. 10

    Let cold.

11. 11

    Cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.