Czech Hot Rolls – a delicious recipe with warm water, yeast, sugar, warm milk, egg, sugar. Easy to follow and perfect for any occasion.
Serves 4
General
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1
Dissolve
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2
1
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3
1/4
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4
teaspoons
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5
sugar and yeast in 3/4 cup warm water.
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6
Combine egg, 1/2 cup sugar, salt, butter and warm milk
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7
in large mixing bowl.
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8
Add 3 1/2 cups flour.
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9
Cool flour mixture
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10
to lukewarm,
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11
then add yeast mixture.
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12
Gradually add remaining flour until all ingredients are well blended.
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13
Knead for
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14
10
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15
minutes. Cover
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16
with
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17
a
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18
damp
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19
cloth and let rise in greased
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20
bowl
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21
until double.
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22
Cut dough with a tablespoon for each
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23
roll and form in desired shape.
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24
Place on a well-greased cookie
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25
sheet.
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26
Brush tops
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27
with
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28
butter.
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29
Cover and let rise until double in size. Bake in a preheated oven at 375u00b0 for 15 to 20 minutes.
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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