Bake this irresistible Cyndy's Scottish Shortbread at home. Made with butter, white sugar, all-purpose and rice flour. Easy step-by-step instructions in…
This Cyndy's Scottish Shortbread relies on simple, everyday ingredients such as butter (no substitutions), white sugar, & 4 tbsp, all-purpose flour and rice flour. It comes together quickly and makes 4 servings, at about 1498 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cyndy's Scottish Shortbread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026