How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Testament Scripture Cake?

You need 11 ingredients. The key ingredients include: 4 1/2 c. 1 Kings 4:22, 1 c. Judges 5:25, 2 c. Jeremiah 6:20, 2 c. 1 Samuel 30:12, and more.

Is Old Testament Scripture Cake suitable as baking & desserts?

Yes, Old Testament Scripture Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old Testament Scripture Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Testament Scripture Cake Recipe

Name: Old Testament Scripture Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 c. 1 Kings 4:22; 1 c. Judges 5:25; 2 c. Jeremiah 6:20; 2 c. 1 Samuel 30:12; 2 c. Nahum 3:12; 2 Tbsp. 1 Samuel 14:25; 1 tsp. Leviticus 2:13; 6 Jeremiah 17:11; 1/2 c. Judges 4:19; 2 tsp. Amos 4:5; 2 tsp. 2 Chronicles 9:9

Bake this irresistible Old Testament Scripture Cake at home. Made with Nahum and Chronicles. Easy step-by-step instructions included.

This Old Testament Scripture Cake relies on simple, everyday ingredients such as 1 kings 4:22, judges 5:25, jeremiah 6:20 and 1 samuel 30:12. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Old Testament Scripture Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Old Testament Scripture Cake

Tips for the best results

Variations & substitutions

My Personal Notes

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