How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cutlet Of Veal With Zucchini Recipe?

You need 8 ingredients. The key ingredients include: 6 veal cutlets, 2 egg whites, slightly beaten, 2/3 c. fine bread crumbs, 2 tbsp. oil, and more.

Is Cutlet Of Veal With Zucchini Recipe suitable as meat & poultry?

Yes, Cutlet Of Veal With Zucchini Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cutlet Of Veal With Zucchini Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cutlet Of Veal With Zucchini Recipe Recipe

Name: Cutlet Of Veal With Zucchini Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 veal cutlets; 2 egg whites, slightly beaten; 2/3 c. fine bread crumbs; 2 tbsp. oil; 2 c. canned tomatoes; 1 1/2 teaspoon salt; 1/4 teaspoon oregano; 3 med. zucchini, sliced 1/2 inch thick

Cutlet Of Veal With Zucchini Recipe – a delicious recipe with veal cutlets, egg whites, bread crumbs, oil, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 veal cutlets
2 egg whites, slightly beaten
2/3 c. fine bread crumbs
2 tbsp. oil
2 c. canned tomatoes
1 1/2 teaspoon salt
1/4 teaspoon oregano
3 med. zucchini, sliced 1/2 inch thick

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Quick Info

Servings
4 servings
Calories
173 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cutlet Of Veal With Zucchini Recipe

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