How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Custard Tart?

You need 7 ingredients. The key ingredients include: 3 eggs, 1/2 cup sugar, 2 tablespoons cornflour (corn starch), 1 1/4 cups milk, and more.

Is Custard Tart suitable as baking & desserts?

Yes, Custard Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Custard Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Custard Tart Recipe

Name: Custard Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1/2 cup sugar; 2 tablespoons cornflour (corn starch); 1 1/4 cups milk; 1 teaspoon vanilla essence; ground nutmeg; 1 (9 inch) unbaked pastry shells

Custard Tart – a delicious recipe with eggs, sugar, cornflour, milk, vanilla essence, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1/2 cup sugar
2 tablespoons cornflour (corn starch)
1 1/4 cups milk
1 teaspoon vanilla essence
ground nutmeg
1 (9 inch) unbaked pastry shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Gingerbread Boys
Pumpkin Cheese Cake
Hush Puppies
Chocolate Kiss Cookies

Custard Tart

How did you like this recipe?

Frequently Asked Questions