How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Custard Pie ?

You need 7 ingredients. The key ingredients include: 3 eggs, 5 tbsp sugar, 1/8 tsp salt, 1/4 tsp nutmeg, and more.

Is Custard Pie suitable as baking & desserts?

Yes, Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Custard Pie ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Custard Pie Recipe

Name: Custard Pie
Yield: 4 servings
Cuisine: American
Ingredients: 3 eggs; 5 tbsp sugar; 1/8 tsp salt; 1/4 tsp nutmeg; 1/2 tsp vanilla extract; 2 cups milk, scalded; 9 inch unbaked frozen pie shell (deep dish prevents spilling)

Custard Pie – a delicious recipe with eggs, sugar, salt, nutmeg, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
5 tbsp sugar
1/8 tsp salt
1/4 tsp nutmeg
1/2 tsp vanilla extract
2 cups milk, scalded
9 inch unbaked frozen pie shell (deep dish prevents spilling)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Custard Pie

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