How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Custard Peach Pie?

You need 9 ingredients. The key ingredients include: 1 1/4 c. flour, 1/4 lb. butter, softened, 1 dash salt, 1 large can sliced peaches, and more.

Is Custard Peach Pie suitable as baking & desserts?

Yes, Custard Peach Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Custard Peach Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Custard Peach Pie Recipe

Name: Custard Peach Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. flour; 1/4 lb. butter, softened; 1 dash salt; 1 large can sliced peaches; 1/2 c. sugar; 1 Tbsp. cinnamon; 1 c. evaporated milk; 1 beaten egg; 1/2 c. peach syrup

Custard Peach Pie – a delicious recipe with flour, butter, salt, peaches, sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. flour
1/4 lb. butter, softened
1 dash salt
1 large can sliced peaches
1/2 c. sugar
1 Tbsp. cinnamon
1 c. evaporated milk
1 beaten egg
1/2 c. peach syrup

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Quick Info

Servings
4 servings
Calories
674 kcal
Category
Baking & Desserts

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