Curry Peanut Soup Recipe

Name: Curry Peanut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 T low sodium soy sauce; 1 onion, chopped; 2 small sweet potatoes, diced; 1 large carrot, sliced; 1 celery stalk, sliced; 1/2 red bell pepper, diced; 1 lb small shrimp, cleaned and deveined; 1 15 oz can crushed tomatoes; 32 oz low sodium veg stock; 1 15 oz can low sodium garbanzo beans, drained and rinsed; 1/2 cup chopped fresh cilantro; 3 T natural peanut butter; 2 t curry powder

Servings: persons

2 T low sodium soy sauce
1 onion, chopped
2 small sweet potatoes, diced
1 large carrot, sliced
1 celery stalk, sliced
1/2 red bell pepper, diced
1 lb small shrimp, cleaned and deveined
1 15 oz can crushed tomatoes
32 oz low sodium veg stock
1 15 oz can low sodium garbanzo beans, drained and rinsed
1/2 cup chopped fresh cilantro
3 T natural peanut butter
2 t curry powder

1
1. heat 1/2 c water add soy sauce in large pot
2
2. add onion and sweet potatoes. cook for 5 min over high heat, stir occasionally
3
3. add carrot, celery, pepper. cover and cook 3 min
4
4. add shrimp and cook until no longer white, about 5 min
5
5.stir in tomatoes, stock, beans, and cilantro
6
6. blend peanut butter with 1/3 cup water and curry powder. add to soup
7
7. stir to mix well. cover and simmer ten minutes
8
8. serve in 1 cup servings

690

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 T low sodium soy sauce, 1 onion, chopped, 2 small sweet potatoes, diced, 1 large carrot, sliced, and more.

Yes, Curry Peanut Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Peanut Soup

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