How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry In A Hurry?

You need 8 ingredients. The key ingredients include: 1 medium onion, chopped, 1 medium red capsicum, chopped, 1 teaspoon crushed garlic, 1 1/2 tablespoons curry powder, and more.

Is Curry In A Hurry suitable as general?

Yes, Curry In A Hurry falls under the General category and is a great choice for this type of meal.

How do I store leftover Curry In A Hurry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry In A Hurry Recipe

Name: Curry In A Hurry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 medium red capsicum, chopped; 1 teaspoon crushed garlic; 1 1/2 tablespoons curry powder; 400 g tomatoes, crushed; 2 (300 g) cans chickpeas, rinsed and drained; 3 medium potatoes, peeled and chopped; 1/3 cup natural yoghurt

Curry In A Hurry – a delicious recipe with onion, red, garlic, curry powder, tomatoes, chickpeas. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium onion, chopped
1 medium red capsicum, chopped
1 teaspoon crushed garlic
1 1/2 tablespoons curry powder
400 g tomatoes, crushed
2 (300 g) cans chickpeas, rinsed and drained
3 medium potatoes, peeled and chopped
1/3 cup natural yoghurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
General

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Curry In A Hurry

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