How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Hollandaise Sauce?

You need 5 ingredients. The key ingredients include: 1 cup unsalted butter, 2 large egg yolks, 2 tablespoons lemon juice, 1 tablespoon water, and more.

Is Curry Hollandaise Sauce suitable as general?

Yes, Curry Hollandaise Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Curry Hollandaise Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Hollandaise Sauce Recipe

Name: Curry Hollandaise Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup unsalted butter; 2 large egg yolks; 2 tablespoons lemon juice; 1 tablespoon water; 1 tablespoon curry powder

Curry Hollandaise Sauce – a delicious recipe with unsalted butter, egg yolks, lemon juice, water, curry powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup unsalted butter
2 large egg yolks
2 tablespoons lemon juice
1 tablespoon water
1 tablespoon curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
General

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Curry Hollandaise Sauce

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