How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Dip?

You need 8 ingredients. The key ingredients include: 1/2 cup sour cream, 3 tablespoons mayonnaise, 1/2 teaspoon curry powder (or lots more to taste), 1/8 teaspoon cayenne, and more.

Is Curry Dip suitable as snacks & appetizers?

Yes, Curry Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Curry Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curry Dip Recipe – Eats Now

Name: Curry Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sour cream; 3 tablespoons mayonnaise; 1/2 teaspoon curry powder (or lots more to taste); 1/8 teaspoon cayenne; 1 tablespoon catsup; 1/4 teaspoon Worcestershire sauce; 1 dash salt; 1 clove garlic, minced or pressed

Curry Dip – a delicious recipe with sour cream, mayonnaise, curry powder, cayenne, catsup, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 cup sour cream
3 tablespoons mayonnaise
1/2 teaspoon curry powder (or lots more to taste)
1/8 teaspoon cayenne
1 tablespoon catsup
1/4 teaspoon Worcestershire sauce
1 dash salt
1 clove garlic, minced or pressed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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