Curry Dinner Rolls

1. 1

   Melt butter in milk, about 1 minute in microwave (105-110F)

2. 2

   Add Yeast and let sit for 5 minutes.

3. 3

   Meanwhile in a different bowl mix flour, curry and salt

4. 4

   Add together liquid and dry ingredients, and knead until combined, adding extra flour if needed

5. 5

   Let rise for 20 mins.

6. 6

   Preheat oven to 400F.

7. 7

   Punch down the dough and divide into 6 rolls

8. 8

   Let rise 15 mins on a baking sheet

9. 9

   Brush with milk and bake for 15 mins at 400F

* Per serving · 4 servings · Values may vary.

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