How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Beef?

You need 12 ingredients. The key ingredients include: 1 tablespoon curry powder, 2 tablespoons low-sodium soy sauce, 1 tablespoon rice vinegar, 1 pound beef eye-of-round roast, cut into thin strips, and more.

Is Curry Beef suitable as meat & poultry?

Yes, Curry Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curry Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Beef Recipe

Name: Curry Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon curry powder; 2 tablespoons low-sodium soy sauce; 1 tablespoon rice vinegar; 1 pound beef eye-of-round roast, cut into thin strips; 1 leek; 1 tablespoon vegetable oil; 1 tablespoon minced peeled fresh ginger; 4 garlic cloves, minced; 1 1/4 cups vertically sliced onion; 1/2 teaspoon white pepper; 1/4 teaspoon salt; 4 cups hot cooked rice

Curry Beef

Eats Now Editorial Team · 1169 kcal · Meat & Poultry

Curry Beef – a delicious recipe with curry powder, soy sauce, rice vinegar, beef, leek, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Curry Beef

How did you like this recipe?

Frequently Asked Questions