How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Tuna Salad?

You need 11 ingredients. The key ingredients include: Two 6 ounce cans white meat tuna packed in water, drained, 3 tablespoons minced red onion, soaked in cold water for 5 minutes, drained, 1 tablespoon finely chopped fresh coriander (cilantro), 1 tablespoon golden raisins, plumped in 2 tablespoons warm water for 10 minutes, drained, and more.

Is Curried Tuna Salad suitable as seafood?

Yes, Curried Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Curried Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Tuna Salad Recipe

Name: Curried Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Two 6 ounce cans white meat tuna packed in water, drained; 3 tablespoons minced red onion, soaked in cold water for 5 minutes, drained; 1 tablespoon finely chopped fresh coriander (cilantro); 1 tablespoon golden raisins, plumped in 2 tablespoons warm water for 10 minutes, drained; 2 teaspoons vegetable oil, like soy, peanut, or corn; 2 teaspoons Madras-style curry powder; 6 tablespoons mayonnaise; Kosher salt and freshly ground black pepper; 1/2 teaspoon freshly squeezed lime juice plus more to taste; Serving suggestions: 2 cups mixed lettuces or 3 to 4 pita breads; Copyright 2001 Television Food Network, G.P. All rights reserved.

Curried Tuna Salad

Eats Now Editorial Team · 180 kcal · Seafood

Curried Tuna Salad – a delicious recipe with white meat, red onion, fresh coriander, golden raisins, vegetable oil, curry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Curried Tuna Salad

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