How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Textured Vegetable Protein?

You need 14 ingredients. The key ingredients include: 1 1/2 ounces textured vegetable protein, 8 fluid ounces stock or 8 fluid ounces water, 1 onion, chopped, 2 tablespoons vegetable oil, and more.

Is Curried Textured Vegetable Protein suitable as general?

Yes, Curried Textured Vegetable Protein falls under the General category and is a great choice for this type of meal.

How do I store leftover Curried Textured Vegetable Protein?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Textured Vegetable Protein Recipe

Name: Curried Textured Vegetable Protein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 ounces textured vegetable protein; 8 fluid ounces stock or 8 fluid ounces water; 1 onion, chopped; 2 tablespoons vegetable oil; 2 teaspoons curry powder; 2 teaspoons lime juice or 2 teaspoons lemon juice; 1 small apple, chopped; 1 teaspoon coconut (optional); sea salt; 1 ounce seedless raisin; 2 teaspoons ketchup; 2 cloves; 3 -5 cooked chestnuts; cooked rice, for serving

Curried Textured Vegetable Protein

Eats Now Editorial Team · 99 kcal · General

Curried Textured Vegetable Protein – a delicious recipe with stock, onion, vegetable oil, curry powder, lime juice, apple. Easy to follow and perfect for any occasion.

Serves 4 General

Curried Textured Vegetable Protein

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