How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Shrimp Over Garlic Basil Coconut Rice ?

You need 10 ingredients. The key ingredients include: 1 (6.7 oz) package of jasmine rice mix with garlic, basil and coconut (such as Taste of Thai), 1/2 teaspoon curry powder, 1 1/2 pounds peeled and deveined large shrimp, 1 teaspoon olive oil, and more.

Is Curried Shrimp Over Garlic Basil Coconut Rice suitable as seafood?

Yes, Curried Shrimp Over Garlic Basil Coconut Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Curried Shrimp Over Garlic Basil Coconut Rice ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Shrimp Over Garlic Basil Coconut Rice

Name: Curried Shrimp Over Garlic Basil Coconut Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6.7 oz) package of jasmine rice mix with garlic, basil and coconut (such as Taste of Thai); 1/2 teaspoon curry powder; 1 1/2 pounds peeled and deveined large shrimp; 1 teaspoon olive oil; cooking spray; 2 garlic cloves, mined; 1/2 cup low sugar orange marmalade; 2 tablespoons water; 2 tablespoons fresh cilantro chopped; 4 lime wedges

Try this homemade Curried Shrimp Over Garlic Basil Coconut Rice recipe the whole family will love. Made with jasmine rice, curry powder, shrimp and oliv…

This Curried Shrimp Over Garlic Basil Coconut Rice relies on simple, everyday ingredients such as curry powder, olive oil, cooking spray and garlic cloves, mined. It comes together quickly and makes 4 servings, at about 337 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curried Shrimp Over Garlic Basil Coconut Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions