Curried Pumpkin Soup Mmmm Recipe

Name: Curried Pumpkin Soup Mmmm
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small apple; 1 tablespoon butter; 1 small onion, sliced; 1 stalk celery, sliced; 1 large garlic clove, sliced; 1 teaspoon grated fresh ginger; 1 teaspoon curry powder; 1 teaspoon garam masala; ½ teaspoon cumin; ½ teaspoon nutmeg; 1 tablespoon all-purpose flour; 3 cups chicken stock or 3 cups broth; 1 cup pureed unsweetened pumpkin (I use canned); 400 ml unsweetened coconut milk

Servings: persons

1 small apple
1 tablespoon butter
1 small onion, sliced
1 stalk celery, sliced
1 large garlic clove, sliced
1 teaspoon grated fresh ginger
1 teaspoon curry powder
1 teaspoon garam masala
½ teaspoon cumin
½ teaspoon nutmeg
1 tablespoon all-purpose flour
3 cups chicken stock or 3 cups broth
1 cup pureed unsweetened pumpkin (I use canned)
400 ml unsweetened coconut milk

1
Peel, core and slice apple into small pieces.
2
Melt butter in a large saucepan over medium heat.
3
Add onion, celery and garlic; cook 5 minutes until softened.
4
Stir in ginger, curry, garam masala and cumin.stir in flour; cook 1 minute.
5
Atir in 3 cups broth.
6
Add pumpkin and apple.
7
Bring to a boil stirring occasionally.
8
Reduce heat to medium.
9
Cover and simmer for 20 minutes, stirring occasionally.
10
Puree soup in a blender and add in the coconut milk and salt.
11
If soup is too thick add more chicken stock.
12
Pour back in saucepan, ladle into bowls and enjoy.
13
Keeps well in the fridge.

455

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 small apple, 1 tablespoon butter, 1 small onion, sliced, 1 stalk celery, sliced, and more.

Yes, Curried Pumpkin Soup Mmmm falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Pumpkin Soup Mmmm

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