How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Potatoes ?

You need 11 ingredients. The key ingredients include: 1 1/2 Tbs. vegetable oil, 2 medium onions, diced (3 cups), 3 cloves garlic, minced (1 Tbs.), 4 large Yukon gold potatoes, peeled and cut into chunks, and more.

Is Curried Potatoes suitable as soups & stews?

Yes, Curried Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curried Potatoes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Potatoes Recipe

Name: Curried Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 Tbs. vegetable oil; 2 medium onions, diced (3 cups); 3 cloves garlic, minced (1 Tbs.); 4 large Yukon gold potatoes, peeled and cut into chunks; 3 carrots, peeled and cut into 2-inch pieces (1 cup); 3 Tbs. Madras curry powder; 1 15-oz. can black beans; 3 medium tomatoes, coarsely chopped (1 1/2 cups); 1 cup low-sodium vegetable broth; 2 jalapeno chiles, seeded and finely chopped (1/4 cup); 1 tsp. balsamic vinegar

Curried Potatoes – a delicious recipe with vegetable oil, onions, garlic, gold potatoes, carrots, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Curried Potatoes

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