How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Picnic Salad Recipe?

You need 12 ingredients. The key ingredients include: 6 c. diced, cooked potatoes, 1/4 c. minced green onions and tops, 2 tbsp. lemon juice, 1 teaspoon celery seed, and more.

Is Curried Picnic Salad Recipe suitable as salads?

Yes, Curried Picnic Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Curried Picnic Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Picnic Salad Recipe

Name: Curried Picnic Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. diced, cooked potatoes; 1/4 c. minced green onions and tops; 2 tbsp. lemon juice; 1 teaspoon celery seed; 1 1/2 teaspoon salt; 2 teaspoon lemon juice; 6 ounce. jar marinated artichoke hearts, liquid removed; 4 hard-cooked Large eggs; 1 teaspoon curry pwdr; 1 c. lowfat sour cream; 1/2 c. mayonnaise; 1/2 teaspoon pepper

Fresh, crisp and full of flavor — this Curried Picnic Salad is a must-try. Made with potatoes, green onions, lemon juice and celery. Easy step-by-step i…

This Curried Picnic Salad relies on simple, everyday ingredients such as diced, cooked potatoes, minced green onions and tops, lemon juice and celery seed. It comes together quickly and makes 4 servings, at about 749 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curried Picnic Salad Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions