How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Fruit(Servings: 4) ?

You need 8 ingredients. The key ingredients include: 1 lb. can peach halves, 1 lb. can pear halves, 1 lb. can apricot halves, 1 lb. can pineapple chunks, and more.

Is Curried Fruit(Servings: 4) suitable as general?

Yes, Curried Fruit(Servings: 4) falls under the General category and is a great choice for this type of meal.

How do I store leftover Curried Fruit(Servings: 4) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Fruit(Servings: 4) Recipe

Name: Curried Fruit(Servings: 4)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. can peach halves; 1 lb. can pear halves; 1 lb. can apricot halves; 1 lb. can pineapple chunks; 1 lb. can dark sweet cherries; 4 Tbsp. butter; 1 c. brown sugar; 2 tsp. curry powder

Curried Fruit(Servings: 4) – a delicious recipe with peach halves, pear halves, apricot halves, pineapple, dark sweet cherries, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. can peach halves
1 lb. can pear halves
1 lb. can apricot halves
1 lb. can pineapple chunks
1 lb. can dark sweet cherries
4 Tbsp. butter
1 c. brown sugar
2 tsp. curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
General

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Curried Fruit(Servings: 4)

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