How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eight Great Peanut Butter Sandwishes?

You need 30 ingredients. The key ingredients include: 2 tablespoons peanut butter, 2 tablespoons tahini (sesame paste), 1 tablespoon sunflower seeds, 2 each figs chopped, and more.

Is Eight Great Peanut Butter Sandwishes suitable as general?

Yes, Eight Great Peanut Butter Sandwishes falls under the General category and is a great choice for this type of meal.

How do I store leftover Eight Great Peanut Butter Sandwishes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eight Great Peanut Butter Sandwishes Recipe

Name: Eight Great Peanut Butter Sandwishes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons peanut butter; 2 tablespoons tahini (sesame paste); 1 tablespoon sunflower seeds; 2 each figs chopped; 2 tablespoons peanut butter; 1/4 cup celery chopped; 2 tablespoons yogurt; 2 tablespoons peanuts chopped; 2 tablespoons peanut butter; 2 tablespoons cheddar cheese grated; 1/4 cup tahini (sesame paste); 1/4 cup peanut butter; 1/4 cup raisins, seedless; 2 tablespoons milk, skim, (non fat) powder; 2 tablespoons peanut butter; 1/2 each bananas mashed; 2 tablespoons milk, skim, (non fat) powder non-fat; 1/2 teaspoon vanilla extract; 2 tablespoons peanut butter; 1/4 cup alfalfa sprouts; 1 tablespoon sesame seeds; 8-10 slices cucumbers; 1 teaspoon mayonnaise; 2 tablespoons peanut butter; 2 tablespoons raisins, seedless; 1/4 cup apples chopped; 8 ounces tofu mashed; 1/4 cup peanut butter; 1 each bananas; 1 teaspoon lemon juice

Try this homemade Eight Great Peanut Butter Sandwishes recipe the whole family will love. Made with peanut butter, tahini, sunflower seeds and peanut bu…

This Eight Great Peanut Butter Sandwishes relies on simple, everyday ingredients such as peanut butter, tahini (sesame paste), sunflower seeds and each figs chopped. It comes together quickly and makes 4 servings, at about 657 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Eight Great Peanut Butter Sandwishes

Tips for the best results

Variations & substitutions

My Personal Notes

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