How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Fruit?

You need 9 ingredients. The key ingredients include: 1/2 stick butter or margarine, 1 c. light brown sugar, 2 tsp. curry powder, 1 (No. 2) can peach slices (about 20 oz.), and more.

Is Curried Fruit suitable as general?

Yes, Curried Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Curried Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Fruit Recipe

Name: Curried Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 stick butter or margarine; 1 c. light brown sugar; 2 tsp. curry powder; 1 (No. 2) can peach slices (about 20 oz.); 1 (No. 2) can pear halves (about 20 oz.); 1 (No. 2) can pineapple slices (about 20 oz.); 1 (No. 2) can apricot halves (about 20 oz.); 1 (15 oz.) jar spiced apple rings; maraschino cherries

Curried Fruit – a delicious recipe with butter, light brown sugar, curry powder, pear, pineapple, apricot halves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 stick butter or margarine
1 c. light brown sugar
2 tsp. curry powder
1 (No. 2) can peach slices (about 20 oz.)
1 (No. 2) can pear halves (about 20 oz.)
1 (No. 2) can pineapple slices (about 20 oz.)
1 (No. 2) can apricot halves (about 20 oz.)
1 (15 oz.) jar spiced apple rings
maraschino cherries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
General

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