How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Eggs?

You need 5 ingredients. The key ingredients include: 1 can cream of chicken soup, 1/2 c. milk, 1/2 tsp. curry powder, 6 hard-boiled eggs, sliced, and more.

Is Curried Eggs suitable as soups & stews?

Yes, Curried Eggs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curried Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Eggs Recipe

Name: Curried Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 1/2 c. milk; 1/2 tsp. curry powder; 6 hard-boiled eggs, sliced; 1 (4 oz.) can chow mein noodles

Curried Eggs – a delicious recipe with cream of chicken soup, milk, curry powder, eggs, mein noodles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can cream of chicken soup
1/2 c. milk
1/2 tsp. curry powder
6 hard-boiled eggs, sliced
1 (4 oz.) can chow mein noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
491 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Curried Eggs

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