How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Cream Cheese & Tuna Dip?

You need 7 ingredients. The key ingredients include: 2 green onions, finely chopped, 1 (250 g) package light cream cheese, softened, 1 (170 g) can flaked tuna in water (drained), 1 teaspoon curry powder, and more.

Is Curried Cream Cheese & Tuna Dip suitable as seafood?

Yes, Curried Cream Cheese & Tuna Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Curried Cream Cheese & Tuna Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Cream Cheese & Tuna Dip Recipe

Name: Curried Cream Cheese & Tuna Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 green onions, finely chopped; 1 (250 g) package light cream cheese, softened; 1 (170 g) can flaked tuna in water (drained); 1 teaspoon curry powder; 1/2 teaspoon cumin; 1/4 teaspoon hot pepper sauce; 1/4 teaspoon chopped fresh parsley

Curried Cream Cheese & Tuna Dip – a delicious recipe with green onions, light cream cheese, water, curry powder, cumin, hot pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 green onions, finely chopped
1 (250 g) package light cream cheese, softened
1 (170 g) can flaked tuna in water (drained)
1 teaspoon curry powder
1/2 teaspoon cumin
1/4 teaspoon hot pepper sauce
1/4 teaspoon chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Curried Cream Cheese & Tuna Dip

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