Curried Crab Quiche

1. 1

   Line UNpricked pastry shell with a double thickness of heavy-duty foil.

2. 2

   Bake at 450 degrees for 5 minutes.

3. 3

   Remove foil; bake 5 minutes longer.

4. 4

   Remove from the oven; reduce heat to 375 degrees.

5. 5

   Sprinkle crab and cheese into shell.

6. 6

   In a bowl, beat eggs. Add cream, curry, salt and pepper; pour over cheese. Cover edges of pastry with foil; bake for 30 to 35 minutes or until a knife inserted near the center comes out clean.

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