How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Coconut Soup With Veggies?

You need 14 ingredients. The key ingredients include: 1 3/4 cups vegetable broth or filtered water, 1 3/4 cups full fat coconut milk 1, 13.5/400 mlcan, 1 cup unsalted cashews, 1 tablespoon fresh lime juice, and more.

Is Curried Coconut Soup With Veggies suitable as soups & stews?

Yes, Curried Coconut Soup With Veggies falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curried Coconut Soup With Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Coconut Soup With Veggies Recipe

Name: Curried Coconut Soup With Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups vegetable broth or filtered water; 1 3/4 cups full fat coconut milk 1, 13.5/400 mlcan; 1 cup unsalted cashews; 1 tablespoon fresh lime juice; 1 tablespoon wheat-free tamari; 2 teaspoons fresh ginger minced; 1/2 teaspoon yellow curry powder; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/4 teaspoon sea salt plus more to taste; 1/8 teaspoon cayenne pepper; 1 zucchini small, spiralized into noodles; 1 red bell pepper small, julienned; 1/2 cup chopped cilantro finely

Warm up with this hearty Curried Coconut Soup With Veggies recipe. Made with vegetable broth, full fat coconut milk, unsalted cashews and lime juice. Ea…

This Curried Coconut Soup With Veggies relies on simple, everyday ingredients such as unsalted cashews, fresh lime juice, wheat-free tamari and fresh ginger minced. It comes together quickly and makes 4 servings, at about 183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curried Coconut Soup With Veggies

Tips for the best results

Variations & substitutions

My Personal Notes

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