Curried Chicken Phyllo Parcels Recipe

Name: Curried Chicken Phyllo Parcels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 pound ground chicken; 1 onion, diced; 1 clove garlic, crushed; salt and ground black pepper to taste; 2 tablespoons Madras curry paste (such as Patak's(R)); 1 (13.5 ounce) can unsweetened coconut cream; 1 bunch fresh cilantro, finely chopped, divided; 1 (8 ounce) package phyllo dough; 3 1/2 tablespoons butter, melted; Egg Wash:; 1 egg; 2 tablespoons milk; Cilantro Yogurt:; 1/2 cup plain Greek yogurt; 1/2 lemon, juiced; 1/4 teaspoon cayenne pepper (optional)

Servings: persons

1 tablespoon vegetable oil
1 pound ground chicken
1 onion, diced
1 clove garlic, crushed
salt and ground black pepper to taste
2 tablespoons Madras curry paste (such as Patak's(R))
1 (13.5 ounce) can unsweetened coconut cream
1 bunch fresh cilantro, finely chopped, divided
1 (8 ounce) package phyllo dough
3 1/2 tablespoons butter, melted
Egg Wash:
1 egg
2 tablespoons milk
Cilantro Yogurt:
1/2 cup plain Greek yogurt
1/2 lemon, juiced
1/4 teaspoon cayenne pepper (optional)

1
Heat oil in a large skillet over medium-high heat. Add chicken, onion, and garlic; cook and stir until chicken is no longer pink, 5 to 10 minutes. Season with salt and pepper. Add curry paste, stirring well. Add coconut cream and mix well. Reduce heat and simmer until thickened, about 15 minutes.
2
Stir 1/2 of the cilantro into the curry mixture. Remove skillet from heat and let cool completely.
3
Preheat the oven to 350 degrees F (175 degrees C).
4
Brush each sheet of phyllo dough with melted butter and stack. Cut the phyllo stack into 6 square pieces. Whisk egg and milk in a bowl to make egg wash.
5
Spoon some of the curry mixture into the center of 1 square, ensuring you leave a large border. Brush the border with egg wash and fold into a triangle. Pinch the edges securely and place on a baking sheet. Repeat with remaining phyllo and curry mixture. Brush tops of the triangles with egg wash.
6
Bake in the preheated oven until golden brown, about 30 minutes.
7
Make the cilantro yogurt while the triangles bake. Combine remaining cilantro, Greek yogurt, lemon juice, and cayenne pepper in a bowl. Serve with the triangles.

484

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 pound ground chicken, 1 onion, diced, 1 clove garlic, crushed, and more.

Yes, Curried Chicken Phyllo Parcels falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Chicken Phyllo Parcels

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