How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chicken and Veggie Stew?

You need 16 ingredients. The key ingredients include: 1 large onion, chopped, 6 garlic cloves, minced, 3 roma tomatoes, chopped (or equivalent), 1 green pepper, chopped, and more.

Is Curried Chicken and Veggie Stew suitable as soups & stews?

Yes, Curried Chicken and Veggie Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curried Chicken and Veggie Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Chicken and Veggie Stew Recipe

Name: Curried Chicken and Veggie Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 6 garlic cloves, minced; 3 roma tomatoes, chopped (or equivalent); 1 green pepper, chopped; 1 cup carrot, chopped; 1 cup celery, chopped; 2 (13 1/2 ounce) cans coconut milk; 2 -3 cups water; 2 lbs chicken breasts, cubed; 1 cup red lentil (rinsed); ⅓ cup green lentil (rinsed); 1 tablespoon curry powder; 1 teaspoon italian seasoning; ½ teaspoon salt (or to flavor); 2 teaspoons kaffir lime leaves, chopped (I used some from a jar); 1 tablespoon peppercorn (optional)

Curried Chicken and Veggie Stew

Eats Now Editorial Team · 696 kcal · Soups & Stews

Curried Chicken and Veggie Stew – a delicious recipe with onion, garlic, roma tomatoes, green pepper, carrot, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Curried Chicken and Veggie Stew

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