How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chicken and Red Pepper Kebabs?

You need 6 ingredients. The key ingredients include: 3 skinless, boneless chicken breast halves (1 pound), cut into 1-inch pieces, 2 red bell peppers, cut into 1-inch pieces, 1/2 cup soy sauce, 2 tablespoons extra-virgin olive oil, and more.

Is Curried Chicken and Red Pepper Kebabs suitable as meat & poultry?

Yes, Curried Chicken and Red Pepper Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Chicken and Red Pepper Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Chicken and Red Pepper Kebabs Recipe

Name: Curried Chicken and Red Pepper Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 skinless, boneless chicken breast halves (1 pound), cut into 1-inch pieces; 2 red bell peppers, cut into 1-inch pieces; 1/2 cup soy sauce; 2 tablespoons extra-virgin olive oil; 2 teaspoons Madras curry powder; 2 tablespoons unsalted butter, melted

Curried Chicken and Red Pepper Kebabs – a delicious recipe with skinless, red bell peppers, soy sauce, extra-virgin olive oil, curry powder, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 skinless, boneless chicken breast halves (1 pound), cut into 1-inch pieces
2 red bell peppers, cut into 1-inch pieces
1/2 cup soy sauce
2 tablespoons extra-virgin olive oil
2 teaspoons Madras curry powder
2 tablespoons unsalted butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Meat & Poultry

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Curried Chicken and Red Pepper Kebabs

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