How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chicken And Mushroom Spring Rolls?

You need 9 ingredients. The key ingredients include: 1 tablespoon curry powder Mccormick gourmet collection, 1 teaspoon garam masala Mccormick gourmet collection, 2 cups chicken cooked, thinly sliced, 2 tablespoons vegetable oil, and more.

Is Curried Chicken And Mushroom Spring Rolls suitable as meat & poultry?

Yes, Curried Chicken And Mushroom Spring Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Chicken And Mushroom Spring Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Chicken And Mushroom Spring Rolls Recipe

Name: Curried Chicken And Mushroom Spring Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon curry powder Mccormick gourmet collection; 1 teaspoon garam masala Mccormick gourmet collection; 2 cups chicken cooked, thinly sliced; 2 tablespoons vegetable oil; 1 pound mushrooms assorted wild mushrooms, sliced; 1 each sweet red bell peppers thinly sliced (1 cup); 3 ounces snow pea pods fresh, cut into strips (1 cup); 12 each rice-paper wrappers round, (8-1/2 in); 1 x dipping sauce Asian dipping sauce

Try this homemade Curried Chicken And Mushroom Spring Rolls recipe the whole family will love. Made with curry powder Mccormick, garam masala, chicken a…

This Curried Chicken And Mushroom Spring Rolls relies on simple, everyday ingredients such as vegetable oil. It comes together quickly and makes 4 servings, at about 1377 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon curry powder Mccormick gourmet collection
1 teaspoon garam masala Mccormick gourmet collection
2 cups chicken cooked, thinly sliced
2 tablespoons vegetable oil
1 pound mushrooms assorted wild mushrooms, sliced
1 each sweet red bell peppers thinly sliced (1 cup)
3 ounces snow pea pods fresh, cut into strips (1 cup)
12 each rice-paper wrappers round, (8-1/2 in)
1 x dipping sauce Asian dipping sauce

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Quick Info

Servings
4 servings
Calories
1377 kcal
Category
Meat & Poultry

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