How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Beef Calzones?

You need 10 ingredients. The key ingredients include: 3/4 lb. lean or regular ground beef, 1/2 c. shredded carrot (about 1/2 large), 1 small onion, chopped (about 1/4 c.), 1/4 c. raisins, and more.

Is Curried Beef Calzones suitable as meat & poultry?

Yes, Curried Beef Calzones falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Beef Calzones?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Beef Calzones Recipe

Name: Curried Beef Calzones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. lean or regular ground beef; 1/2 c. shredded carrot (about 1/2 large); 1 small onion, chopped (about 1/4 c.); 1/4 c. raisins; 1 tsp. curry powder; 1/4 tsp. salt (if desired); 1/4 tsp. ground cumin; 1 (8 oz.) can tomato sauce; 3 c. Bisquick original baking mix; 2/3 c. boiling water

Try this homemade Curried Beef Calzones recipe the whole family will love. Made with lean, carrot, onion and raisins. Easy step-by-step instructions inc…

This Curried Beef Calzones relies on simple, everyday ingredients such as lean or regular ground beef, raisins, curry powder and salt (if desired). It comes together quickly and makes 4 servings, at about 594 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Curried Beef Calzones

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions