Curried Apples and Chicken Recipe

Name: Curried Apples and Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbs. vegetable oil; 1 1/2 tsp. ground turmeric; 2 tsp. hot or mild curry powder, or to taste; 1 onion, chopped; 1 Tbs. grated fresh ginger; 3/4 cup apple juice or apple cider; 2 Tbs. cornstarch; 1 6-oz. pkg. chicken strips; 8 oz. sliced mushrooms; 1 apple, cored and diced, skin on; 1/2 cup dry-roasted peanuts for garnish

Servings: persons

2 Tbs. vegetable oil
1 1/2 tsp. ground turmeric
2 tsp. hot or mild curry powder, or to taste
1 onion, chopped
1 Tbs. grated fresh ginger
3/4 cup apple juice or apple cider
2 Tbs. cornstarch
1 6-oz. pkg. chicken strips
8 oz. sliced mushrooms
1 apple, cored and diced, skin on
1/2 cup dry-roasted peanuts for garnish

1
Heat oil in large skillet over medium heat, and stir in turmeric and curry powder.
2
Saute 2 to 3 minutes.
3
Stir in onions and ginger, and cook 5 minutes more.
4
Pour 1/4 cup apple juice into small bowl, and whisk in cornstarch.
5
Pour mixture and apple juice into skillet, and add chicken strips, mushrooms and apple.
6
Cook until mixture thickens slightly, 7 to 10 minutes.
7
To serve, remove from heat, and spoon over rice.
8
Sprinkle with peanuts as garnish.

861

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tbs. vegetable oil, 1 1/2 tsp. ground turmeric, 2 tsp. hot or mild curry powder, or to taste, 1 onion, chopped, and more.

Yes, Curried Apples and Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Apples and Chicken

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