Curried Apple & Swiss Crostini – a delicious recipe with bread, Butter, honey, curry powder, salt, tart red apple. Easy to follow and perfect for any occasion.
Serves 4
Snacks & Appetizers
Servings:persons
1
Heat oven to 450F.
2
Slice baguette diagonally into 12 (1/2-inch) rounds.
3
(Reserve remaining baguette for another use.)
4
Place baguette rounds onto ungreased baking sheet.
5
Bake, turning once, 3-4 minutes or until toasted.
6
Set aside.
7
Combine butter, honey, curry powder and salt in 10-inch skillet.
8
Cook over medium heat 1-2 minutes or until mixture starts to bubble; add apple slices.
9
Continue cooking 3-5 minutes or until apple slices are softened.
10
Remove from heat; stir in dates and 1 tablespoon green onion.
11
Divide apple mixture among bread slices.
12
Top each with 1 piece cheese.
13
Continue baking 1-2 minutes or until cheese is melted.
14
Serve immediately.
252
kcal
Calories
19
g
Fat
7
g
Carbs
13
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 1 (16-ounce) loaf French baguette bread, 1 tablespoon Land O Lakes Butter, 1 tablespoon honey, 1/2 teaspoon curry powder, and more.
Yes, Curried Apple & Swiss Crostini falls under the Snacks & Appetizers category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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