Cupboard Cherry Chicken

1. 1

   Mix top 3 ingredients together.

2. 2

   Place some of the mixture in the bottom of a large Pyrex dish.

3. 3

   Place chicken breasts on top of mixture and cover with remaining mixture.

4. 4

   Cover with aluminum foil and bake at 350 degrees for about 1 hour.

5. 5

   Meanwhile, just before chicken is done, heat cherries and drain.

6. 6

   When done, serve chicken and sauce with cherries.

No additional tips available.