How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cup-O-Cookie?

You need 8 ingredients. The key ingredients include: 1 tablespoon butter (or margarine), 1 tablespoon white sugar, 1 tablespoon brown sugar, ¼ teaspoon vanilla, and more.

Is Cup-O-Cookie suitable as baking & desserts?

Yes, Cup-O-Cookie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cup-O-Cookie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cup-O-Cookie Recipe

Name: Cup-O-Cookie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter (or margarine); 1 tablespoon white sugar; 1 tablespoon brown sugar; ¼ teaspoon vanilla; 1 pinch salt; 1 egg yolk; ¼ cup all-purpose flour (you don't have to use the entire 1/4 cup. if some is left over, that's fine!); ⅛ cup chocolate chips

Cup-O-Cookie – a delicious recipe with butter, white sugar, brown sugar, vanilla, salt, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tablespoon butter (or margarine)
1 tablespoon white sugar
1 tablespoon brown sugar
¼ teaspoon vanilla
1 pinch salt
1 egg yolk
¼ cup all-purpose flour (you don't have to use the entire 1/4 cup. if some is left over, that's fine!)
⅛ cup chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cup-O-Cookie

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