How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cumin Toasted Chickpeas ?

You need 4 ingredients. The key ingredients include: 1 can (15.5 oz) chickpeas, rinsed and drained, 1 Tbsp Olive oil, 1/2 tsp cumin, 1/4 tsp salt.

Is Cumin Toasted Chickpeas suitable as vegetarian?

Yes, Cumin Toasted Chickpeas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cumin Toasted Chickpeas ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cumin Toasted Chickpeas Recipe

Name: Cumin Toasted Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15.5 oz) chickpeas, rinsed and drained; 1 Tbsp Olive oil; 1/2 tsp cumin; 1/4 tsp salt

Cumin Toasted Chickpeas – a delicious recipe with chickpeas, Olive oil, cumin, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can (15.5 oz) chickpeas, rinsed and drained
1 Tbsp Olive oil
1/2 tsp cumin
1/4 tsp salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
199 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Barbecue Eggplant Recipe
Spinach and Gruyere-Stuffed Potatoes
All veggie stir fry
Kousa bi Laban Zabadi

Cumin Toasted Chickpeas

How did you like this recipe?

Frequently Asked Questions