How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cumi Cumi Smoor (Squid In A Tomato And Clove Sauce)?

You need 12 ingredients. The key ingredients include: 1 lb squid, cleaned and cut into rings, 3 tablespoons peanut oil, 1 onion, finely chopped, 3 garlic cloves, crushed, and more.

Is Cumi Cumi Smoor (Squid In A Tomato And Clove Sauce) suitable as seafood?

Yes, Cumi Cumi Smoor (Squid In A Tomato And Clove Sauce) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cumi Cumi Smoor (Squid In A Tomato And Clove Sauce)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cumi Cumi Smoor (Squid In A Tomato And Clove Sauce) Recipe

Name: Cumi Cumi Smoor (Squid In A Tomato And Clove Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb squid, cleaned and cut into rings; 3 tablespoons peanut oil; 1 onion, finely chopped; 3 garlic cloves, crushed; 1 (14 ounce) can diced tomatoes; 1 tablespoon soy sauce; 1/2 teaspoon nutmeg; 6 whole cloves; 2/3 cup water; 1/2 lime, juice of; salt and pepper, to taste; shredded scallions and fresh cilantro, to garnish

Cumi Cumi Smoor (Squid In A Tomato And Clove Sauce)

Eats Now Editorial Team · 196 kcal · Seafood

Cumi Cumi Smoor (Squid In A Tomato And Clove Sauce) – a delicious recipe with peanut oil, onion, garlic, tomatoes, soy sauce, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cumi Cumi Smoor (Squid In A Tomato And Clove Sauce)

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