How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumbers And Chickpeas With A Chili-Lime Vinaigrette?

You need 11 ingredients. The key ingredients include: 1 large clove garlic, mashed or put through a garlic press, 1 teaspoon lime zest, Juice of one large lime, 1/4 teaspoon ground cumin, and more.

Is Cucumbers And Chickpeas With A Chili-Lime Vinaigrette suitable as soups & stews?

Yes, Cucumbers And Chickpeas With A Chili-Lime Vinaigrette falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cucumbers And Chickpeas With A Chili-Lime Vinaigrette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cucumbers And Chickpeas With A Chili-Lime Vinaigrette Recipe

Name: Cucumbers And Chickpeas With A Chili-Lime Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large clove garlic, mashed or put through a garlic press; 1 teaspoon lime zest; Juice of one large lime; 1/4 teaspoon ground cumin; 1/2 teaspoon ancho chili powder; 4 tablespoons honey; 3 tablespoons grapeseed oil (or another neutral oil); 1/4 teaspoon salt; 2 cups cooked chickpeas (or in a pinch, one 15 ounce can, rinsed and drained); 1 nice size English cucumber, cut into a small dice; Salt and pepper to taste

Cucumbers And Chickpeas With A Chili-Lime Vinaigrette

Eats Now Editorial Team · 259 kcal · Soups & Stews

Cucumbers And Chickpeas With A Chili-Lime Vinaigrette – a delicious recipe with clove garlic, lime zest, lime, ground cumin, ancho chili powder, honey. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cucumbers And Chickpeas With A Chili-Lime Vinaigrette

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