How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber-Yogurt Dip?

You need 11 ingredients. The key ingredients include: 1 ½ cups Greek yogurt or 1 ½ cups yogurt cheese, 3 tablespoons chopped fresh dill, 2 tablespoons chopped of fresh mint, 2 tablespoons chopped fresh chives, and more.

Is Cucumber-Yogurt Dip suitable as snacks & appetizers?

Yes, Cucumber-Yogurt Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cucumber-Yogurt Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cucumber-Yogurt Dip Recipe

Name: Cucumber-Yogurt Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups Greek yogurt or 1 ½ cups yogurt cheese; 3 tablespoons chopped fresh dill; 2 tablespoons chopped of fresh mint; 2 tablespoons chopped fresh chives; 1 tablespoon lemon juice; 1 -2 garlic clove, minced; ½ teaspoon salt; 2 cups chopped seedless cucumber; salt; cracked pepper; 1 sprig fresh dill (to garnish)

Cucumber-Yogurt Dip

Eats Now Editorial Team · 145 kcal · Snacks & Appetizers

Cucumber-Yogurt Dip – a delicious recipe with Greek yogurt, dill, mint, fresh chives, lemon juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Cucumber-Yogurt Dip

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