Fresh, crisp and full of flavor — this Cucumber Salad With Feta And Shiso is a must-try. Made with feta cheese, shiso leaves, cucumbers and red onion. E…
This Cucumber Salad With Feta And Shiso relies on simple, everyday ingredients such as shiso leaves, extra virgin olive oil, rice vinegar and salt and pepper. It comes together quickly and makes 4 servings, at about 375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026