Cucumber Dip Or Spread

1. 1

   Grind cucumber and onion together, very fine.

2. 2

   Put in a strainer or cheesecloth and press out juice.

3. 3

   Soften cream cheese. Add enough of the juice to make it a dippable consistency.

4. 4

   Add salt to taste and a shake of Accent also enhances the flavor.

5. 5

   If the vegetables did not render enough juice to make the cheese spreadable, add mayonnaise.

6. 6

   A drop of green vegetable coloring makes this very pretty.

7. 7

   If a strong flavor is desired, add a tiny bit of the finely ground pulp.

* Per serving · 4 servings · Values may vary.

No additional tips available.