How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber and Lemony Dill Cream Cheese Tea Sandwiches?

You need 7 ingredients. The key ingredients include: 4 ounces cream cheese, at room temperature, 2 tablespoons chopped fresh dill, Zest and juice of 1 lemon, Kosher salt and freshly ground black pepper, and more.

Is Cucumber and Lemony Dill Cream Cheese Tea Sandwiches suitable as general?

Yes, Cucumber and Lemony Dill Cream Cheese Tea Sandwiches falls under the General category and is a great choice for this type of meal.

How do I store leftover Cucumber and Lemony Dill Cream Cheese Tea Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cucumber and Lemony Dill Cream Cheese Tea Sandwiche

Name: Cucumber and Lemony Dill Cream Cheese Tea Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces cream cheese, at room temperature; 2 tablespoons chopped fresh dill; Zest and juice of 1 lemon; Kosher salt and freshly ground black pepper; 6 slices good-quality white bread*; 1/3 large English seedless cucumber (about 4 inches), thinly sliced; *Cook's Note: Can cut off the bread crusts, if desired.

Try this homemade Cucumber and Lemony Dill Cream Cheese Tea Sandwiches recipe the whole family will love. Made with cream cheese, dill, lemon and Kosher…

This Cucumber and Lemony Dill Cream Cheese Tea Sandwiches relies on simple, everyday ingredients such as chopped fresh dill, zest and juice of 1 lemon and good-quality white bread*. It comes together quickly and makes 4 servings, at about 98 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 ounces cream cheese, at room temperature
2 tablespoons chopped fresh dill
Zest and juice of 1 lemon
Kosher salt and freshly ground black pepper
6 slices good-quality white bread*
1/3 large English seedless cucumber (about 4 inches), thinly sliced
*Cook's Note: Can cut off the bread crusts, if desired.

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Quick Info

Servings
4 servings
Calories
98 kcal
Category
General

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