Fresh, crisp and full of flavor — this Cucumber and Avocado Soup with Tomato and Basil Salad is a must-try. Made with hothouse cucumber, low-fat, avocad…
This Cucumber and Avocado Soup with Tomato and Basil Salad relies on simple, everyday ingredients such as low-fat (1%) buttermilk, chopped red onion, chopped fresh basil and seeded chopped tomato. It comes together quickly and makes 4 servings, at about 1044 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026